Arts of wealth

Releasing the PO for vendor the 3 step process as given below

  How to create the new vendor or do the changes with existing vendors in Agave?🤔🤔🤔           Yes it's possible by the following instructions

 Can I map the material to particular outlets?                Yes, you can do the material mapping for outlets by following few steps Step:               On agave go to Masters segment and search the material in given list double tab on that           

  How to Create the Material in Agave Sigmoss? Yes you can create the materials on agave by following the below easiest steps Step: 1      Click on the Masters section and following Material masters section, images are attached below screen shots for reference                Step: 2      After hit the Material masters new window will pop-up in that top right corner can find the option for Add New Material and click on that Step: 3      In the opened new window fill all the details and save the material first then do the outlet mapping as per requirement

 History      BBQ sauce is generally used as a topping and condiment for meat cooking in Barbeque style. Mostly used for Chicken, Beef, and Fork.      So many varieties of BBQ sauces were prepared in various Regions as per Regional Taste. Ingredients may vary depending on the Religion but mostly comes with Vinegar, Tomato paste as a Base and mustard, black pepper. BBQ Sauce Now I am going to discuss the very famous southern-style Barbeque Sauce and more Sweet & Spicy Barbeque Sauce     Even ev ery region of the South has its own unique sauce profile. Whether you prefer tangy or sweet, vinegar or spice,  barbecue sauces  add that special something to every bite of your delicious plate of barbecue. From Alabama’s famous white BBQ sauce to South Carolina’s spicier mustard-based sauce to the thick tomatoey Kansas City-style sauce, there are more than a few rivalries brewing about who makes the best barbecue sauce down South. Luckily...

 Raw Mango Mint Cooler - Aam Panna      Aam Panna is a very famous refreshing drink in India. This drink is made with Raw Mangoes, Mint, Black Salt, Cumin, and Jaggery. The refreshing drink is made by boiling the raw mangoes. The pulp of the boiled raw mangoes is mixed with Mint Paste with chilled water. It is served chilled and often enjoyed with family and friends on warm evenings. Aam Panna Preparation of Aam Panna Concentrate     It is very simple to make Aam Panna Concentrate. Take all the pulp out from the boiled raw mangoes. Don’t throw the water away from the boiled mangoes. Blend the pulp in the same water. While the mangoes cool down in a blender jar add fresh mint leaves, cumin, black salt, jaggery, and little water. Now blend this paste in the raw mango pulp and preserve it in the refrigerator in an airtight bottle for 3-4 days or freeze it in the form of ice cubes for up to 3 months. Few Steps Boil the Raw Mangoes in a pressure cooker for...